Easy Cheesecake Recipe Chocolate Chip Gluten Free Crust

Chocolate Chip Cheesecake with Gluten Free Chocolate Crust

Has there ever been an easier way to make a delicious dessert? Absolutely not! If you're gluten free or keto, or you just love food in general, you have to try these gluten free veggie crusts by Kbosh! They make these gluten free crusts for pizzas and dinner food, and they also make dessert crusts too! It's the craziest thing, we started with their gluten free chocolate zucchini crust and got creative. Scroll down for our easy, gluten free, chocolate chip cheesecake recipe.

This post contains affiliate links.

Are you on a gluten free diet? Do you do all things Keto? These veggie crusts from Kbosh work as tortillas, crackers, pasta, pie crusts, pizza crusts, and so much more. You'll never know you're eating veggies. The kids loved this simple cheesecake roll. It makes a great after school snack, and the kids can make it on their own!

How to Make Gluten Free Crustless Cheesecake Recipe

Start with an easy, no bake cheesecake mix or get fancy and make your own cheesecake filling from scratch. It doesn't matter, it's all delicious! We used a Jell-O, No-Bake Cheesecake in a box. Ditch the graham crackers, you don't need them and they're full of gluten and extra sugar. Yes, there's sugar in the cheesecake mix. Shh...

Make a gluten free chocolate cheesecake with a Kbosh dessert crust.

So, all you really need is a bag of chocolate chips, a Kbosh Chocolate Zucchini Crust, and the Jell-O Cheesecake mix. Make the cheesecake according to package instructions.

Next, remove your Kbosh Crust from the freezer and place it in the microwave for 40 seconds. After your cheesecake mix sets, spread it on the chocolate veggie dessert crust.

Chocolate, gluten free pre-made dessert crust with cheesecake spread.

Sprinkle on chocolate chips.

Carefully, roll it into a Swiss Roll and then slice in 1" pinwheels to serve.

Seriously, that's all there is to it. Imagine how great this gluten free chocolate chip cheesecake will be when you add strawberries and whip cream on top! Did someone say, time to eat?

For more gluten free, veggie crust recipes follow Kbosh on Pinterest. We're on Pinterest too, follow us for more easy family recipes.

Recommended:

More Easy Dessert Recipe from Kids Creative Chaos

Did Someone Say Gluten Free?

Cheesecake Recipes: Black and White Cheesecake and Microwave Cheesecake

Shrimp Macaroni and Cheese Recipe

Shrimp Macaroni and Cheese Recipe

What can you do to dress up your mac and cheese? Gourmet mac is all the rage. If you've got seafood lovers, this shrimp macaroni and cheese recipe is an easy weeknight dinner that will please even the most hard to please palates. 

This post contains affiliate links. 

If you click and make a purchase, we get a small commission.

Shrimp Macaroni and Cheese Recipe.

How to Make Shrimp Mac and Cheese Recipe

Ingredients

1/3 cup Panko breadcrumbs (See note)
1/4 cup grated Parmesan

1 tsp dried parsley

2 tbsp olive oil, divided  

8 oz elbow macaroni 
1 lb peeled raw shrimp
3 garlic cloves
2 tbsp unsalted butter
2 tbsp flour
2 cups milk

3/4 tsp salt
1/4 tsp pepper
1 tsp garlic powder
1/2 tsp ground mustard
1.5 cups cheese (cheddar, Cojack, or your favorite), freshly grated if possible (see tips below.)
3/4 cup mozzarella cheese, freshly grated if possible.

How to Make Recipe
Preheat broiler on high.

Mix together bread crumbs, Parmesan, parsley, and 1 tbsp olive oil.  Set topping aside.
Cook macaroni to al dente according to package directions.  
Heat 1 tbsp oil in a medium skillet over high heat.
Add shrimp, sprinkle with salt and pepper.   Cook for 1 minute. Add garlic and cook for another minute until the shrimp has changed color but not fully cooked.
Transfer to bowl. Turn heat down to medium.
Melt butter. Add flour and cook for 1 minute.
Pour milk in slowly, while stirring. Once the mixture is smooth, season with salt, pepper, garlic powder, and mustard.  Continue to stir until thickened.
Add cheeses and stir until melted.  Then add shrimp. Adjust seasoning to taste.

Transfer to an oven safe casserole dish.

Sprinkle with breadcrumb mixture, then place under the broiler until the top is golden. 

Finally, serve your delicious shrimp macaroni and cheese dinner!

Tips:  I never have Panko bread crumbs, but I have found a nice alternative. I save the heels from my loaves of bread in the freezer.  When I need bread crumbs, I thaw a couple of them in the microwave for a few seconds, break them into smaller pieces, and pulse them in the blender until I get the desired consistency.

Packaged shredded cheese is coated to keep the cheese from sticking together.  Your cheese sauce will be smoother if you're able to grate the cheese yourself.  However, the packed shredded cheese will work.  I have made it both ways and have had no complaints!

Recommended:

Make Shrimp Rustica Pasta

BLT Mac and Cheese Recipe

Forget it, just buy mac and cheese on Amazon!

Avocado Salmon Recipe Tasty

Tasty Avocado Salmon

What do you do when winter is dragging you down? Make a refreshing meal, that's what! This Avocado Salmon Recipe is tasty and healthy too. The best part is, it fits into your easy weeknight dinner plans. Enjoy!

This post contains Amazon affiliate links.

Tasty Avocado Salmon Recipe.

How to Make Tasty Avocado Salmon Recipe

You will need the following ingredients to make a tasty Avocado Salmon. 

Ingredients:

1.5 lb. salmon

1 T. olive oil

1/2 t. salt

1/2 t. cumin

1/2 t. paprika

1/2 t. onion powder

1/4 t. Chile powder

1/4 t. black pepper

1 avocado, cubed

1 T. red pepper, chopped

1 T. yellow pepper, chopped

2 cloves garlic, minced

1 T lime juice

1 t. cilantro

Directions:

1.  In a small bowl, combine salt, cumin, paprika, onion powder, Chile powder, and black pepper.

2.  Rub salmon with spice mixture and oil.  Refrigerate 30 min.

3.  Preheat oven to 450° F.

4.  In a medium bowl, combine the remaining ingredients.  Chill.

5.  Bake salmon in preheated oven for 10 min. or until fish flakes easily with a fork.

6.  Top with chilled avocado mixture.

Avocados from Mexico has some awesome avocado recipes on their website. We love the pairing of pineapple and avocado in this Chipotle Pineapple Guacamole recipe. What's your favorite way to eat an avocado?

Share a recipe in the comments to let us know! Looking for more easy weeknight recipes? Follow us on Pinterest.

Recommended:

Avocado Slicer from Amazon

More Avocado Recipes from Kids Creative Chaos

Corn on the Cob Recipe with Cheese

Easy Recipes: Cheesy Corn on the Cob

This cheesy corn on the cob recipe is so simple, it's ridiculous! Inspired by a menu picture at a steak restaurant, I knew it'd taste yummy. The picture showed corn on the cob with red and black seasoning oozing with what looked like cheese. It turned out to be butter, but I decided to try to recreate what I thought I saw: corn on the cob with cheese. Enjoy!

This post contains affiliate links.

How to Make Cheesy Corn on the Cob Recipe

Ingredients:

4 fresh ears of corn

1/2 t. salt

Salt, red pepper, and black pepper to taste

4 slices Havarti cheese

2 T butter, divided

Directions:

1. Shuck the corn, and clear away the silks. In a large pot, add enough water to cover the ears. Remove the corn. Add 1/2 t. salt and 1 T butter. Heat the water to boiling. Add the ears of corn. Boil 6 minutes. Remove the ears and let them cool 5 minutes.  

2. Season the corn with salt, red pepper, and black pepper to taste. Melt 1 T butter. Coat the ears with the melted butter. Top with the Havarti cheese slices, tearing each slice so that the entire length of corn is covered in cheese.

3. Broil the ears on high approx. 2 minutes, or until the cheese browns slightly.

Recommended:

Slow Cooker Holiday Pork

Corn by Gail Gibbons

Fresh Corn Muffins

The Popcorn Book by Tomie de Paola

Pin it!

Blueberry Apple Yogurt Salad Recipe

Healthy Apple Recipe

Blueberries are in season in the summer in the midwest. We go blueberry picking every year! Fresh blueberries taste great in this blueberry apple yogurt salad recipe. This is a healthy apple dish that is also full of flavor. Enjoy!

This post contains affiliate links.

How to Make Apple Blueberry Salad Recipe

Ingredients:
  2 sweet apples, such as Gala
  1 c. blueberries
  1/2 c. sliced almonds
  2 T crumbled bleu cheese
  6 T plain yogurt
  1 T maple syrup

Directions:
  1.  Toast almonds in a small skillet over medium heat until you smell an almond aroma. Place the almonds in a container to cool.
  2.  Stir together the yogurt, maple syrup and bleu cheese.
  3.  Core and cube the apples.
  4.  Add the blueberries and almonds to the apples. Toss with the yogurt dressing.

You can also turn this recipe into a fruit dressing - with a blender - get details here: Recipe for Apple Blueberry Dressing with Yogurt.



Recommended:

Homemade Applesauce - Tastes like Grandmas!

Broccoli Apple Salad

Blueberry Apple Salsa

Blueberry Drink

Fun Field Trip (an awesome doughnuts) Jacob's Family Apple Orchard



Pin it!

Shrimp Rustica Recipe

Rustica Shrimp Pasta Recipe

This Shrimp Pasta Rustica Recipe is a kid pleaser because it tastes awesome (as my son put it). It's a mom pleaser because it is easy and healthy. In this easy weeknight dinner recipe, shrimp, tomatoes, mushrooms, and spinach are combined in a simple rustic sauce and served over pasta. Enjoy!

This post contains affiliate links.

How to Make Shrimp Rustica Recipe

Ingredients:
1 T olive oil
2 cloves garlic, pressed
1 c. chopped tomatoes
1/2 c. white cooking wine (or water)
1 c. sliced mushrooms
1 T. butter
salt and pepper to taste
8 oz. pasta, such as linguine or vermicelli
1 lb. peeled and deveined shrimp
1 t. Moroccan seasoning (Cajun seasoning would work)
1/2 c. frozen spinach, thawed

Directions:
1.  Heat olive oil in a large skillet. Add garlic; stir and cook for 2 minutes. Add the tomatoes and wine. Cover and cooking 15 min., stirring frequently. Add the mushrooms. Cook and additional 15 minutes, stirring frequently. Add small amounts of additional water if necessary. Add the butter; season with salt and pepper.
2.  While the sauce is cooking, cook the pasta according to package directions.
3.  While the sauce and pasta are cooking, season the shrimp with Moroccan or Cajun seasoning.
4.  Add the shrimp and spinach to the sauce. Cook, stirring constantly until shrimp turns pink, approx. 5 minutes.
5.  Serve shrimp and sauce over prepared pasta.


Recommended:

Baked Ravioli Recipe

Shrimp Recipes

BLT Mac and Cheese Recipe

Tater Tot Nachos Recipe Parmesan Tatchos

Parmesan Tatchos Recipe = Tater Tot Nachos

Tatchos are trending. What are they? Tater tots dressed up like nachos. And, most important, they are really yummy. So, why not try an Italian spin on the Tater Tot Nachos theme with this Tatchos Parmesan Recipe, made from sweet potato tater tots. This Tater Tot Nachos Recipe is super easy. Enjoy!

Tater Tot Nachos Recipe Parmesan Tatchos.

Tandoori Chicken Recipe Easy

Indian Tandoori Chicken Recipe

Indian Tandoori chicken is traditionally colored dark red. Today, this is accomplished by adding large amounts of food coloring. In the spirit of healthy living, we have omitted the food coloring and focused on the taste. Control the heat by dialing the cayenne pepper up or down to taste. We hope you enjoy this easy Tandoori Chicken Recipe.

This post contains affiliate links.

Shredded Chicken Recipes: Easy Chicken Lasagna

Shredded Chicken Lasagna Recipe

Tired of hamburger casseroles? Are you craving Italian- try this easy shredded chicken lasagna recipe. It contains spinach and extra creaminess from an unexpected ingredient...spinach dip! Do you always have dip left over like we do? Tip: Instead of throwing you leftover dip away, add it to a casserole recipe in place of sour cream or ricotta cheese. Enjoy!

Share this image to Pinterest.

This post may contain affiliate links for your convenience.

Easter Party Favors: Peeps Dirt Pudding Dessert Cups

Easter Peeps Dirt Dessert Place Setting Table Display

This post is sponsored by DollarTree.com. I received the products mentioned here for free from Dollar Tree. This post also contains affiliate links. I will be compensated if you make a purchase after clicking on the links.

Planning an Easter Dinner? We love all things Edible Art for Easter, especially when they serve double duty as a decorative place setting display for the table. These Peeps Dirt Dessert Cups will brighten up your Easter Holiday table. Everything you need is available at the Dollar Tree online where you can buy Easter decor in bulk. So, make a bunch of Easter Dirt Pudding Cups Party Favors for the entire family. Scroll down for more Easter Activities and Ideas to make your Easter holiday get together unforgettable. Enjoy! 

Easy Pesto Pork Chops Recipe

Easy Weeknight Dinner, Pesto Pork Chops

This is a super simple, super yummy pork chop recipe. In fact, the versatile pesto topping is good for chicken and fish, too! If you like pork and pesto, this easy Pesto Pork is an ideal easy weeknight dinner. Enjoy!

This post contains affiliate links for your convenience.

Easy Weeknight Dinner, Pesto Pork Chops.

Easy Salmon Recipes: Baked Mediterranean Salmon

Mediterranean Dish: Easy Baked Salmon

If you are on a mission to eat healthier in the new year or to add more fish to your diet, these easy salmon recipes fit the bill. To start off, our baked Mediterranean Salmon is marinated in an oil and balsamic herb vinaigrette. Kalamata olives, artichokes, tomatoes, and feta cheese top off this Mediterranean-inspired dish. For more easy salmon recipes, scroll down the page. Enjoy!

This post contains affiliate links for your convenience.

Cornbread Mexican Casserole: New Year's Eve Recipe

7 Easy Recipes for New Year's Eve

Looking for an easy recipe for new year's eve? Whether you are cooking for a crowd or an informal family get together, this Cornbread Mexican Casserole is sure to please! For more easy New Year's Eve recipes, scroll to the bottom of this post. Enjoy!

Cornbread Mexican Casserole: New Year's Eve Recipe

Leftover Barbecue Meat Recipe: Easy Cowboy Baked Beans

Easy Weeknight Dinner: Turn Leftover BBQ Meat into Cowboy Baked Beans

Summer is barbecue season in the states. We have Memorial Day, family reunions, Independence Day, and Labor Day. All of these summer activities are perfect for barbecuing. Chicken, hot dogs, brats, steak, ribs, pork chops, baked beans- we want to make sure we have enough for everyone. Sometimes, we over plan and over cook. All of that leftover barbecued meat is expensive. You don't want to throw it away. When microwaved, it doesn't taste so good. You need some leftover BBQ meat recipes. Leftover BBQ meat stew is good, but most kids don't like stew. What's a poor cook to do? We've got a roundup of leftover recipes for barbecued meat including some yummy Cowboy Baked Beans. Enjoy!

This post contains Amazon Affiliate links.

Easy weeknight recipe: Easy Cowboy Baked Beans from leftover BBQ.

The day after an outdoor barbecue, you may find yourself inundated with leftovers: leftover beans, leftover meats, and cooked veggies. The meat is dried out. It doesn't taste so great on day number two, what can you do? Turn those leftovers into Cowboy Baked Beans. These are super easy to make!

Recipe for Leftover BBQ Meat, Cowboy Baked Beans

Take your leftover meats and cut them into bite size pieces.

Use leftover baked beans- if you don't have baked beans, use canned baked beans.

Simmer the beans over low heat. If the beans are flavored, you don't need to do anything else for a super easy weeknight dinner. We like to add 1/2 C. Barbecue Sauce to 2 - 16 oz. cans of baked beans. If you really want to eat like a cowboy on the ranch, add 2 Tbs. of Molasses.

Next, add the chopped leftover meat from your barbecue. If you like onions, add 1/4 C. chopped onion. Stir until combined. Stew over medium heat until bubbly. Turn heat down and simmer another 5 minutes. Sprinkle shredded Colby Jack Cheese over top of beans.

Serve warm with a side of sourdough bread.

Cowboy Baked Beans from leftovers.

Here are some more things to do with leftover barbecue meat:

Leftover Barbecue Stew 

10 Leftover BBQ Meat Recipes

Leftover Grilled Steak Bruschetta

Recommended:

Easy Breaded Chicken Recipe

Cowboy Recipes

Pizza Mac and Cheese Recipe

Easy Pizza Flavored Mac and Cheese

If your kids have unadventurous palates, you may find yourself making a lot of mac and cheese. Sometimes, we make a big pot of homemade mac and cheese with Velveeta and then change up the leftovers. Want something different, but delicious? Make easy homemade pizza mac and cheese with this recipe. Enjoy!

Pizza Mac and Cheese Recipe.

Easy Pizza Mac and Cheese

Ingredients:
Leftover mac and cheese or make it from scratch
Milk
Pizza sauce or favorite spaghetti sauce
Oregano
Mozzerella Cheese
Salt, Pepper, and Parmesan
Pepperoni or Sausage (Optional)

The day after mac and cheese usually requires some freshening up. My daughter says "it's frozen" when she sees it hard and congealed.

The best way to doctor leftover mac and cheese is to place it over low heat on the stovetop and stir in milk until desired consistency.

Then, depending on how many leftovers you have, add 1/2 - 2
Cups pizza or spaghetti sauce. Don't add too much or it will taste like spaghetti soup. It should look orange and creamy (see picture).

Add pepperoni or sausage if desired.

Add a cup of Mozzerella Cheese.

Stir in a pinch of salt and pepper to taste.

Next, add a dash of Oregano to desired taste. Keep stirring over low heat until heated through.

Plate out, and sprinkle on the Parmesan.

Delishhh!


Recommended:

Velveeta Mac and Cheese*

More Easy Recipes

Mac and Cheese Story*

ADS DISCLOSURE: We've partnered with some wonderful advertisers who may sponsor blog posts or send us samples to test. Some companies pay us to review their products. *We also use affiliate links, if you make a purchase we get a tiny commission. Kids Creative Chaos participates in the Amazon LLC Associates Program*, an affiliate advertising program designed to provide a mean for blogs to earn advertising fees by linking to Amazon properties, including, but not limited to, amazon.com, endless.com, myhabit.com, smallparts.com, or amazonwireless.com. We also offer Tapinfluence, Google Adsense, SoFab, and Izea ads here. Thanks so much for helping us keep the lights on! :)

Make Edible Egg Coloring Dye to Use with Your Dudley Egg Spinner: Recipe

Replacement Edible Dye for Egg Coloring Kits

Make your own DIY Egg Coloring Dye with this Edible Egg Coloring Recipe. It is simple, quick, and works just as good! We have a Dudley Egg Spinner, but ran out of coloring dye. So, we made our own. Enjoy!

This post may contain affiliate links for your convenience.

Make Edible Egg Coloring Dye to Use with Your Dudley Egg Spinner: Recipe.

Easy Baklava Recipe with Inexpensive Ingredients

Easy Peanut Butter Baklava

Baklava is a traditional Middle Eastern dessert made from layers of phyllo dough and chopped nuts. It's a lot of work and can be quite costly, depending on the type of nuts chosen. This easy mock Baklava recipe allows you to make a baklava-inspired dessert more easily using inexpensive ingredients. If peanut allergies prohibit the use of peanut butter, other nut butters can be substituted. Enjoy!

This post contains affiliate links for your convenience.*

Easy Baklava Recipe with Inexpensive Ingredients.

Learn more about Baklava history.

Baklava Ingredients

   Syrup

       1/2 c. sugar

       1/4 c. honey

       1/2 c. water

       1 T lemon juice

       1 cinnamon stick

       2 whole cloves

       1/2 t vanilla

  Filling

       1/4 c. crunchy peanut butter

       1/4 c. butter

       1/4 c. chopped peanuts (opt.)

       1 t. ground cinnamon

1 carton flaky biscuits

Easy Peanut Butter Baklava Recipe.

1.  Bake biscuits at 350 degrees F until no longer doughy but not golden brown.  If the tops get hard, you can just discard the top layer later.  Allow the biscuits to cool.  Leave the oven hot.

2.  While the biscuits are baking, start to prepare the syrup:

      a.  Combine all ingredients in a small saucepan.

      b.  Turn the stove to medium.  Stir until the sugar dissolves.

      c.  Continue to heat with occasional stirring until the syrup reaches 225 degrees F, or until the syrup thickens.

      d.  Remove the syrup from the heat.

3.  Prepare the filling:

      a.  Melt the butter in a small bowl in a microwave at low power.

      b.  Stir in the peanut butter, cinnamon, and extra peanuts, if desired.

4.  Prepare the baklava:

      a. Lightly grease a small baking dish.  I used a 6" x 6" square dish.

      b.  Peel about half of the biscuits into layers.  Cut them in half if using a square dish.

      c.  Put a layer of biscuits in the bottom of the pan.  Be sure to fill up the edges of the pan so the syrup doesn't pool at the edges later.

      d.  Spread a thin layer of filling on top of the biscuits.

      e.  Continue to alternate biscuit layers and filling until the filling is consumed, layering more biscuits if needed.  End with a layer of biscuits.  I did not use the whole container.

      f.  Pour the syrup on the baklava.

5.   Bake in 350 degrees F oven for 10 minutes.

6.  Allow the baklava to cool completely.  ut the baklava into desired shapes.

Recommended:

Easy Shepherd's Pie Recipe

Don't want to make it? Buy Baklava*

ADS DISCLOSURE: We've partnered with some wonderful advertisers who may sponsor blog posts or send us samples to test. Some companies pay us to review their products. *We also use affiliate links, if you make a purchase we get a tiny commission. Kids Creative Chaos participates in the Amazon LLC Associates Program*, an affiliate advertising program designed to provide a mean for blogs to earn advertising fees by linking to Amazon properties, including, but not limited to, amazon.com, endless.com, myhabit.com, smallparts.com, or amazonwireless.com. We also offer Tapinfluence, Google Adsense, SoFab, and Izea ads here. Thanks so much for helping us keep the lights on! :)

Easy Shepherd's Pie Recipe with Turkey

Turkey Shepherd's Pie Recipe Easy

Shepherd's Pie is traditionally made with lamb, hence the term "shepherd". However, this version of Shepherd's Pie uses ground turkey. It also replaces the more expensive Irish cheeses with a mixture of sharp cheddar and Parmesan. This recipe is more kid-friendly than Corned Beef and Cabbage and makes an excellent addition to your St. Patrick's Day feast. Enjoy!

*This post contains affiliate links for your convenience.

Easy Shepherd's Pie Recipe with Turkey.

Easy Turkey Shepherd's Pie Recipe

1 T cooking oil

1 onion, chopped

1 lb. ground turkey

3 T flour

1/2 t salt

1/4 t pepper

1 t rosemary

1/2 t paprika

1/8 t cinnamon

1 T ketchup

2 cloves garlic, minced

1 c beef broth or 1 c water with 1 t beef bouillon

6 oz. frozen peas and carrots, thawed

2 lb. potatoes, peeled and cubed

1 T butter

pinch cayenne pepper

2 T cream cheese

4. oz. shredded sharp cheddar cheese

1/4 c. grated parmesan cheese

1/4 c. milk

Easy Turkey Shepherd's Pie Recipe.

1. Preheat the oven to 350 degrees F.

2. Place oil in a large skillet over medium heat.  Stir in onion and ground turkey.  Cook until meat is browned and onion is tender.

3.  Stir in the flour, salt, pepper, rosemary, paprika, and cinnamon until well incorporated.  Mix in the ketchup.  Add the garlic and cook 2-3 minutes.

4.  Stir in broth or water and bouillon. Reduce heat to low.  Simmer mixture, with stirring, until thickened.

5. Remove from heat and add peas and carrots.

6. Transfer mixture to a 1 qt. casserole and set aside.

7. Boil potatoes in a large pot of boiling water until tender, about 15 minutes. Drain well.

8.  Mash potatoes.  Add butter, cayenne pepper, cream cheese and milk.  Mash until smooth.  Stir in cheddar cheese and parmesan cheese. 

9.  Top the meat mixture with the mashed potatoes, spreading evenly.

10.  Bake uncovered in the preheated oven 30 minutes or until the potatoes are golden.

Mashed Potato Topping on St. Patrick's Day Shepherd's Pie.

Shepherd's Pie Saint Patrick's Day Recipe.

Recommended:

Saint Patrick's Day Activities

St. Patrick's Day Party Decorations