How to make mini pizzas in a muffin tin. Easy recipe for kids.Pizza Cups
Spray it with cooking spray even thougth it's a non-stick pan the dough gets stuck in the patterns.
Pat-a-cake, Pat-a-cake, Baker's Man
Roll it up, Roll it up-
Squish it in a pan!
Make sure your dough is Very thin or they'll be too fat to fill with sauce and cheese.
(See picture above.)
This is the underside.
The patterns give your fingers something to hold onto while you eat.
We rolled out the dough and smashed it in the pan, making sure the edges didn't bleed into each other.
Bake the dough at 375 for 6-8 minutes before adding sauce.
Remove from oven-
Add Pizza sauce - again we didn't have any,
so we used tomato paste, a wee bit of ketchup, garlic salt, basil, and water.
Mix it well and spoon it neatly into the cookie cups.
Lots of Mozzerella and Parmesan Cheese...
Pop it in the oven again and bake until cheese melts.
Let Cool for 3-5 minutes.
Slide out for neat little, hand-held, pizza cups.
We loved making them and eating them!